Lentejas rápidas y sustanciosas

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Lentejas rápidas y sustanciosas. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Lentejas rápidas y sustanciosas is one of the most popular of current trending meals on earth. It's appreciated by millions every day. It's easy, it's fast, it tastes yummy. They are fine and they look fantastic. Lentejas rápidas y sustanciosas is something that I've loved my entire life.

Many things affect the quality of taste from Lentejas rápidas y sustanciosas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lentejas rápidas y sustanciosas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lentejas rápidas y sustanciosas is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Lentejas rápidas y sustanciosas estimated approx 20'.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Lentejas rápidas y sustanciosas using 6 ingredients and 3 steps. Here is how you cook that.

Para este #rápidas en ABRIR Y CERRAR DE LATAS #cocinacriolla

Ingredients and spices that need to be Get to make Lentejas rápidas y sustanciosas:

1. 1 lata lentejas de 350 gr
2. 1 diente ajo picadito
3. 100 grs paleta cocida
4. c/n Aceite
5. 1 cdita pimentón
6. Sal y ají molido a gusto

Instructions to make to make Lentejas rápidas y sustanciosas

1. Preparo los ingredientes, pico el ajo, pongo en una sartén un fondito de aceite y en el mismo doro el ajito y mientras se dora, abro la lata
2. Una vez dorado vuelco con cuidado el líquido y lentejas, condimento con la cdita de pimentón, sal y ají molido
3. Dejo que se reduzca el líquido de 5 a 10' y antes de servir le agrego la paleta picada, dejo calentar bien y sirvo inmediatamente, antes pruebo el sabor, mejor picantito para estos días de frío. Espero las hagan y me cuenten

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So that is going to wrap it up for this exceptional food Step-by-Step Guide to Make Perfect Lentejas rápidas y sustanciosas. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!