Hamburguesas de LENTEJAS

Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to make a special dish, Hamburguesas de LENTEJAS. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

Hamburguesas de LENTEJAS is one of the most well liked of current trending foods on earth. It's enjoyed by millions daily. It is easy, it's fast, it tastes yummy. They're nice and they look wonderful. Hamburguesas de LENTEJAS is something that I have loved my whole life.

Many things affect the quality of taste from Hamburguesas de LENTEJAS, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hamburguesas de LENTEJAS delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Hamburguesas de LENTEJAS is 4 grandes. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must prepare a few ingredients. You can cook Hamburguesas de LENTEJAS using 10 ingredients and 5 steps. Here is how you cook that.

No les puedo explicar lo ricas que salen estas hamburguesas de lentejas! Tienen un gran sabor, aroma y textura, a demás de ser muy nutritivas, bien #fit 😉 . Espero que las hagan!

Ingredients and spices that need to be Take to make Hamburguesas de LENTEJAS:

1. 1 lata Lentejas
2. 1 Zanahoria rallada
3. 1 cebolla mediana (si querés)la salteas un toque en la sartén
4. 1 pedacito de morrón
5. c/n Aceite de oliva
6. 1 huevo
7. c/n Sal
8. c/n Comino una cdita colmada 👌
9. 1 cda perejil (cortado chiquito)
10. c/n Pan rallado o avena instantánea

Instructions to make to make Hamburguesas de LENTEJAS

1. Cortar la cebolla y el morrón bien chiquito. Rehogar hasta que la cebolla transparente. Agregar la zanahoria rallada y cocinar unos minutitos. Reservar.
2. En un bol colocar las lentejas y pisarlas un poco con el pisapapa, la idea es que quede una parte de las lentejas enteras, le da mucha consistencia a la hamburguesa 😉
3. Sumar la mezcla de cebolla, morrón y zanahoria a las lentejas. Agregar el huevo, la sal, el comino (a gusto) y una pizca de pimienta y el perejil. Mezclar todo bien y agregar un puñadito de pan rallado. Tiene que quedar una mezcla manejable, si les queda floja agregar un poco más de pan rallado o avena. O le pueden fallar otra zanahoria. Eso lo deciden ustedes.
4. Dividir la prepará en cuatro porciones iguales, y luego con las manos le dan forma de hamburguesa. Colocarlas en una bifera previamente calentada con una chorrito de aceite de oliva. Cocinar entre 7 y 8 minutos de cada lado. Yo las acompañé con unas papas rústicas al horno y una ensalada de repollo oliva y limón.
5. 

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So that is going to wrap it up with this exceptional food How to Make Favorite Hamburguesas de LENTEJAS. Thank you very much for reading. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!