Empanadas de lentejas y vegetales

Hey everyone, it is Drew, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Empanadas de lentejas y vegetales. It is one of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Empanadas de lentejas y vegetales is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It's appreciated by millions daily. They are nice and they look wonderful. Empanadas de lentejas y vegetales is something which I've loved my entire life.

Many things affect the quality of taste from Empanadas de lentejas y vegetales, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Empanadas de lentejas y vegetales delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Empanadas de lentejas y vegetales is 1 docena. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must first prepare a few ingredients. You can have Empanadas de lentejas y vegetales using 9 ingredients and 4 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Prepare to make Empanadas de lentejas y vegetales:

1. 1 paquete tapas de empanadas
2. 1 cebolla mediana picada
3. 3 cebollitas de verdeo chiquitas picadas
4. 1 diente ajo
5. 1 taza acelga o espinaca cocida y escurrida
6. 2 zanahorias grandes cortadas en cubos y hervidas
7. 11/2 taza lentejas hervidas (remojadas previamente)
8. 2 huevos
9. Sal, pimienta a gusto

Steps to make to make Empanadas de lentejas y vegetales

1. En una sartén saltear la cebolla y la cebolla de verdeo, cuando estén ya transparentes y cocidas de incorpora el diente de ajo y se cocina un ratito sin que se queme
2. Luego agregar la acelga o espinaca cortada chiquitita y mezclar, luego agregar la zanahoria y cocinar un ratito que se incorporen los sabores
3. Luego agregar las lentejas y condimentar a gusto dejar un ratito que se mezclen los sabores y agregar los dos huevos batidos mezclar y retirar del fuego
4. Armar las empanadas y ponerlas en una placa para horno y cocinar a fuego fuerte hasta que estén doradas, y a disfrutarlas en familia 😉

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This isn't a total overview to quick and very easy lunch dishes yet its good something to chew on. Hopefully this will certainly get your creative juices streaming so you can prepare tasty dishes for your family members without doing way too many square meals on your trip.

So that's going to wrap it up for this special food Simple Way to Prepare Quick Empanadas de lentejas y vegetales. Thanks so much for your time. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!