Cazuela de lentejas

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Cazuela de lentejas. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Cazuela de lentejas is one of the most well liked of current trending foods on earth. It's simple, it's fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Cazuela de lentejas is something that I have loved my whole life.

Many things affect the quality of taste from Cazuela de lentejas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cazuela de lentejas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few components. You can cook Cazuela de lentejas using 11 ingredients and 2 steps. Here is how you can achieve that.

#delantaldorado

Ingredients and spices that need to be Make ready to make Cazuela de lentejas:

1. 1/2 lb lentejas
2. 2 papas
3. 1 zanahoria
4. 5 tiras tocineta
5. 1 cebolla
6. 1 tomate
7. al gusto Cilantro y cebollín
8. al gusto Sal y pimienta
9. 1/2 lb arroz
10. 2 plátanos maduros
11. 1 aguacate

Steps to make to make Cazuela de lentejas

1. Cocinar las lentejas con la papa y la zanahoria cortada en dados, agregar un guiso con el tomate, la cebolla, el cilantro y el cebollín añadir la tocineta sofrita. (Ver receta). Cortar el plátano en dados, sofreír y reservar, preparar el arroz blanco.
2. Para emplatar: en un plato hondo poner el arroz blanco, agregar las lentejas, por encima el plátano y el aguacate servir muy caliente.

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So that is going to wrap this up for this special food Recipe of Favorite Cazuela de lentejas. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!