Guiso de lentejas en olla de barro🥘

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, Guiso de lentejas en olla de barro🥘. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Guiso de lentejas en olla de barro🥘 is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They're nice and they look wonderful. Guiso de lentejas en olla de barro🥘 is something which I've loved my whole life.

Many things affect the quality of taste from Guiso de lentejas en olla de barro🥘, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Guiso de lentejas en olla de barro🥘 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Guiso de lentejas en olla de barro🥘 is Para 4 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Guiso de lentejas en olla de barro🥘 estimated approx +60 minutos.

To begin with this particular recipe, we have to prepare a few components. You can have Guiso de lentejas en olla de barro🥘 using 12 ingredients and 5 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Guiso de lentejas en olla de barro🥘:

1. 200 gr lentejas
2. 500 gr roast beef 🥩
3. 150 gr panceta ahumada
4. 1 zanahoria 🥕
5. 1 morrón rojo
6. 1 cebolla picada 🧅
7. 2 tomates 🍅
8. 200 gr puré de tomate 🥫
9. 1 diente ajo 🧄
10. 1 papa mediana 🥔
11. 150 cc caldo de verduras
12. Condimentos a elección

Instructions to make to make Guiso de lentejas en olla de barro🥘

1. 👩‍🍳 Remojar las lentejas 1 hora. Cocinarlas en abundante agua con sal hasta que estén al dente. Reservar.
2. 👩‍🍳 En una olla (yo usé de barro) dorar la panceta cortada en cubos. Esa grasa será la base del sabor del guiso. Luego incorporar la carne en cubos y dorar apenas junto con el ajo bien picado.
3. 👩‍🍳 Incorporar la zanahoria cortada en rodajas finas. Seguir con la cocción a fuego moderado durante unos minutos, revolviendo con cuchara de madera.
   Agregar el morrón y la cebolla picados chicos. Salpimentar y cocinar 5 minutos más. Agregar la papa cortada en cubos.
4. 👩‍🍳Sumar los tomates cortados en cubos, sin semillas. Cocinar 5 minutos y agregar el puré de tomate junto con el caldo. Condimetar (yo usé pimentón, ají molido, orégano y laurel) Cocinar a fuego moderado por 10 minutos, revolviendo cada tanto.
5. 👩‍🍳 Agregar las lentejas, mezclar bien y seguir cocinando a fuego bajo de 10 a 15 minutos más. Dejar reposar tapado unos 10 minutos antes de servir. Servir en cazuelas, espolvorear con perejil (optativo) y degustar 😋

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So that's going to wrap it up for this exceptional food Recipe of Speedy Guiso de lentejas en olla de barro🥘. Thanks so much for reading. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!