Lentejas con verduras y chorizo ibérico

Hello everybody, it's me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, Lentejas con verduras y chorizo ibérico. One of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Lentejas con verduras y chorizo ibérico is one of the most popular of recent trending meals in the world. It's appreciated by millions daily. It is simple, it's fast, it tastes yummy. They are nice and they look wonderful. Lentejas con verduras y chorizo ibérico is something that I have loved my whole life.

Many things affect the quality of taste from Lentejas con verduras y chorizo ibérico, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lentejas con verduras y chorizo ibérico delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few components. You can have Lentejas con verduras y chorizo ibérico using 14 ingredients and 13 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Lentejas con verduras y chorizo ibérico:

1. lentejas
2. chorizo ibérico
3. 1 punta jamón
4. pimentón dulce
5. aceite de oliva virgen extra
6. zanahorias
7. patatas
8. apio
9. puerro
10. pimiento rojo
11. pimiento verde
12. tomate
13. ajos
14. 1 pastilla caldo concentrado de verduras

Steps to make to make Lentejas con verduras y chorizo ibérico

1. Dejamos en remojo las lentejas la noche anterior y a la mañana siguiente las escurrimos y escogemos, por si hay alguna rota.
2. Pelamos las zanahorias y cortamos a cuadritos.
3. Pelamos las patatas, las lavamos y echamos enteras en la comida.
4. Lavamos bien el puerro y lo cortamos a rodajas.
5. Lavamos varias pencas de apio y cortamos a rodajas.
6. Lavamos los pimientos, les quitamos las semillas y troceamos a cuadritos.
7. Lavamos el tomate y troceamos a cuadritos también.
8. Pelamos varios ajos y los cortamos menuditos.
9. Quitamos las cuerdas de los chorizos ibéricos y los lavamos.
10. Cortamos un trozo de jamón y lo partimos por la mitad.
11. En la olla rápida echamos las verduras que hemos troceado, junto con las patatas enteras, los chorizos y el taco de jamón. Freímos en poco de aceite de oliva el pimentón dulce y lo añadimos a la olla y cubrimos con agua añadiendo la pastilla de caldo concentrado y sal. Hervimos todo junto durante 10/12 minutos y sacamos las patatas enteras y las troceamos echándolas otra vez a la olla. Cambiamos nuestro cocido a una olla grande normal y echamos las lentejas y hervimos todo junto durante unos 5/7
12. El chorizo y el jamón lo puedes trocear y añadir al plato o comerlo dentro de un pepito de pan como segundo plato.
13. Y para refrescarnos un tomate con queso fresco, aceitunas negras y uvas.

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So that is going to wrap it up for this exceptional food Easiest Way to Make Any-night-of-the-week Lentejas con verduras y chorizo ibérico. Thank you very much for your time. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!