Lentejas con puré de patatas

Lentejas con puré de patatas

Hello everybody, it's Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, Lentejas con puré de patatas. One of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Lentejas con puré de patatas is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Lentejas con puré de patatas is something that I've loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Lentejas con puré de patatas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lentejas con puré de patatas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lentejas con puré de patatas is 10 comensales. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Lentejas con puré de patatas estimated approx una hora.

To begin with this particular recipe, we must prepare a few components. You can have Lentejas con puré de patatas using 22 ingredients and 10 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Lentejas con puré de patatas:

  1. Para el puré
  2. 4 patatas
  3. 1 cebolleta
  4. perejil fresco
  5. 150 g nata
  6. 20 gramos aceite
  7. 150 g chorizo
  8. sal
  9. pimienta
  10. Para las lentejas
  11. 1 cebolla roja
  12. 4 dientes ajo
  13. 3 zanahorias
  14. 1 pimiento rojo
  15. 1 berenjena
  16. 4 tomates
  17. 2 hojas laurel
  18. 2 clavos
  19. 500 gr lentejas
  20. 1 cuchara colmada pimentón dulce
  21. aceite
  22. sal

Instructions to make to make Lentejas con puré de patatas

  1. Aprovechando que el día antes hicimos lumbre lié las patatas con papel Albal y las puse debajo de las ascuas hasta que quedaron tiernas, pero las podéis asar al horno o hervidas
  2. Ponemos las lentejas a remojo como mínimo 2 horas
  3. Picamos la cebolla en dados pequeños, la añadimos en una olla con aceite, laminamos los ajos y añadimos, vamos rehogando
  4. Pelamos y cortamos las zanahorias en medias lunas, las incorporamos a la olla a la vez que troceamos en dados el pimiento rojo y lo incorporamos
  5. Troceamos en dados la berenjena y la añadimos con los clavos y el laurel
  6. Cuando la verdura pierde el color a crudo picamos en dados el tomate reservamos, añadimos y cocinamos unos minutos él pimentón, y de seguida añadimos el tomate, cocinamos hasta que el tomate quede frito
  7. Colamos las lentejas y las añadimos cubrimos con agua y sazonamos, cuando eche a hervir sacamos la espuma, cocinamos hasta que las lentejas estén tiernas, en 20 minutos una vez que echan a hervir estarán listas
  8. Pasamos las patatas por un pasapuré o con un tenedor, ponemos en un cazo la nata con el aceite y dejamos que eche a hervir
  9. Añadimos la nata a las patatas, incorporamos el chorizo picado en dados pequeños, la cebolleta picado y el perejil fresco mezclamos bien, y ya estará todo listo para servir
  10. Servimos las lentejas poniendo en el centro un par de cucharadas del puré de patatas

As your experience and self-confidence expands, you will certainly locate that you have more all-natural control over your diet plan as well as adjust your diet regimen to your individual preferences with time. Whether you intend to offer a recipe that uses fewer or even more active ingredients or is a little bit essentially spicy, you can make straightforward changes to attain this objective. To put it simply, start making your dishes on time. As for standard cooking abilities for beginners you don't need to learn them yet just if you master some simple cooking methods.

This isn't a full guide to quick as well as easy lunch dishes but its great something to chew on. Ideally this will certainly get your innovative juices flowing so you can prepare delicious dishes for your household without doing way too many heavy meals on your trip.

So that is going to wrap it up for this exceptional food Step-by-Step Guide to Make Speedy Lentejas con puré de patatas. Thanks so much for your time. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

Comments

Popular posts from this blog

Hamburguesa vegetariana con falafel de lenteja roja

Tortitas de lentejas

Cocina armenia: kofte de lentejas (albóndigas de lentejas). Plato vegetariano