Lentejas con chistorra y morcilla

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Lentejas con chistorra y morcilla. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Lentejas con chistorra y morcilla is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is simple, it's fast, it tastes delicious. Lentejas con chistorra y morcilla is something that I have loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Lentejas con chistorra y morcilla, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lentejas con chistorra y morcilla delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Lentejas con chistorra y morcilla using 10 ingredients and 5 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Lentejas con chistorra y morcilla:

1. 500 gr lentejas cocidas
2. 1/2 chistorra
3. 1/2 morcilla fresca
4. 1 pimento verde
5. 1/2 cebolla
6. 1 diente ajo
7. 1 tomate
8. 1 patata
9. Comino, sal, aove, hoja de laurel
10. 1 berenjena

Steps to make to make Lentejas con chistorra y morcilla

1. Cocer las lentejas y poner tiernas con un ajo y una hoja de laurel, o comprar ya cocidas en conserva
2. En una sartén Freír la chistorra y apartar
3. En la batidora batir, la cebolla, el ajo y el pimiento verde con el tomate, el comino ya sal
4. Añadir el batido a la chistorra y dar un par de vueltas. Echar sobre las lentejas el sofrito, la patata cortada en trocitos, la berenjena y dejar Hervir hasta que la patata esté tierna. Cinco minutos antes de apartar echar la morcilla frescas en trozos. Y dejar hacer.
5. Rectificar de sal

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So that is going to wrap it up for this special food Steps to Prepare Speedy Lentejas con chistorra y morcilla. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!